What type of cleaner is used for menu boards?

The appropriate choice for cleaning menu boards is a multi-purpose spray. This type of cleaner is specifically designed to tackle a variety of surfaces and can effectively remove dirt, grease, and other residues that may accumulate on menu boards. Multi-purpose sprays often have the versatility to clean different materials while also being safe for frequent use in food service environments, which is essential for maintaining hygiene and presentation in a restaurant like Taco Bell.

While antibacterial sprays are effective for killing germs, they may leave residues that are not ideal for surfaces you often touch or view, like menu boards. Glass cleaner, although effective for clear surfaces, may not be suitable for all types of menu boards, especially those that are not made of glass or if they have a matte finish. Soap and water might clean well, but it can be less effective against stubborn stains and may not provide the same level of convenience or efficiency as a dedicated multi-purpose cleaner.