What type of cheese is used in the construction of a beefy 5-layer burrito?

Study for the Taco Bell Manager Test. Enhance your skills with flashcards and multiple choice questions, each with hints and explanations. Prepare for your exam confidently!

The beefy 5-layer burrito at Taco Bell is made with a three blend cheese, which is a mixture typically consisting of cheddar, mozzarella, and pepper jack cheeses. This specific cheese blend provides a creamy texture and a well-rounded flavor that complements the other ingredients in the burrito, such as the seasoned beef, beans, and sour cream. Each component of the burrito is designed to create a harmonious taste profile, and the three blend cheese plays a crucial role in achieving that.

Other cheeses mentioned do not suit the specific recipe for this burrito. For instance, shredded cheddar cheese generally has a sharper taste and is used in different menu items, while Monterey jack cheese and queso blanco have distinct flavors and textures and are not typically utilized in the beefy 5-layer burrito. The three blend cheese is what sets this burrito apart, contributing to its signature taste and appeal.

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